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Bloody Mary With Shrimp

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1 Bloody Mary With Shrimp on 10th March 2010, 3:38 pm

Bloody Mary With Shrimp Recipe

Nutritional Info (Per serving):
Calories: 78, Saturated Fat: 0g, Sodium: 284mg, Dietary Fiber: 3g, Total Fat: 0g, Carbs: 17g, Cholesterol: 0mg, Protein: 2g

Recipe Source:
Prep Time: 10 mins
Total Time: 10 mins

22 ounce(s) vegetable juice, low-sodium 1 teaspoon horseradish 1 teaspoon Worcestershire sauce 1 tablespoon lemon juice 10 dash(es) Tabasco sauce pepper, black ground, to taste 3 ounce(s) vodka, optional ice cubes, to fill 2 glasses 4 medium shrimp, cooked

1. Shake V8, horseradish, Worcestershire sauce, lemon juice, Tabasco, pepper and vodka, if using, in a large glass jar with a tight-fitting lid.

2. Fill two tall glasses with ice and divide the Bloody Mary between the glasses. Garnish each drink with 2 shrimp.

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