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Pregnancy-safe cocktail recipes: Virgin Bloody Mary

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If you're heading out to brunch anytime soon, this is the drink to order. Spicy and tangy, a virgin Bloody Mary will satisfy you almost as well as a regular one.



Ingredients:
4 ounces tomato juice
½ ounce lemon juice
½ teaspoon Worcestershire sauce
A dash of hot sauce
A pinch of celery salt (add to taste)
A pinch of salt (add to taste)
A pinch of pepper (add to taste)
Cracked ice
Ice cubes



Preparation:
Combine tomato juice, lemon juice, Worcestershire sauce, hot sauce, and seasonings in a mixing glass. Shake with ice and strain into glass filled with ice cubes. Garnish with a celery stalk and a wedge of lime.

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