These chicken wraps are tasty and nutritious and so easy to prepare! You’ll make them a regular addition to your healthy eating plan.
Ingredients for the chicken wrap recipe
1 cup nonfat plain yogurt
1/2 teaspoon jarred, minced garlic
1/2 cup loosely-packed, roughly-chopped herbs (cilantro or mint)
3 cups diced, fully-cooked chicken breast
4 large whole-wheat tortillas
3-5 pre-washed lettuce slices (large enough to cover tortilla surface)
Salt and pepper to taste
Directions for the chicken wrap recipe
In a medium mixing bowl, combine yogurt, garlic, and herbs. Stir until blended. Salt and pepper to taste. Add chicken breast and stir until well coated. Place lettuce slices and 1/4 of the chicken mixture on a whole-wheat tortilla and wrap. Repeat three times and you’ll have created a yummy addition to your healthy eating plan.
Bonus nutrition facts for chicken wraps: Slice 1 mango and divide equally among all four wraps to add 33 calories, 8 g carbs, 1 g fiber, and 5 mg calcium. Slice one avocado and divide slices equally among all four wraps to add 76 calories, 5 g fat, potassium, and vitamins A, B, and C.
Ingredients for the chicken wrap recipe
1 cup nonfat plain yogurt
1/2 teaspoon jarred, minced garlic
1/2 cup loosely-packed, roughly-chopped herbs (cilantro or mint)
3 cups diced, fully-cooked chicken breast
4 large whole-wheat tortillas
3-5 pre-washed lettuce slices (large enough to cover tortilla surface)
Salt and pepper to taste
Directions for the chicken wrap recipe
In a medium mixing bowl, combine yogurt, garlic, and herbs. Stir until blended. Salt and pepper to taste. Add chicken breast and stir until well coated. Place lettuce slices and 1/4 of the chicken mixture on a whole-wheat tortilla and wrap. Repeat three times and you’ll have created a yummy addition to your healthy eating plan.
Bonus nutrition facts for chicken wraps: Slice 1 mango and divide equally among all four wraps to add 33 calories, 8 g carbs, 1 g fiber, and 5 mg calcium. Slice one avocado and divide slices equally among all four wraps to add 76 calories, 5 g fat, potassium, and vitamins A, B, and C.
